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Quality Enhancement

PWS Ice Barge

In collaboration with regional processors, we coordinate the distribution of ice to PWS fishermen and tendermen to improve quality.

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PWS Quality Guidelines

Goal: To improve the quality of PWS salmon

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Quality Handouts

These handouts were developed to educate fishermen about quality handling in the fishery.

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PWS Chilling Study

Processors are being surveyed about chilling effort in PWS for the 2011 season. We're eagerly waiting for the report in early 2012 from Northern Economics.

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International Boston Seafood Show Mar 11, 2012 - Mar 13, 2012 — Boston Convention & Exhibition Center
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