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Handy Dandy

By Kath Younger
Kath Eats Real Food
September 14, 2011
Home in time to make a gourmet dinner.
Handy Dandy

Seared Salmon

Home in time to make a gourmet dinner.

Wild Copper River salmon seared and oven finished.

And then topped with some Dr. Pete’s Praline Mustard Glaze! Love that stuff on everything.

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